CHOCLATE FUDGE
a fudge that is made
with only two ingredients: chocolate and
ice cream!
it's important to use
high-quality ice cream and chocolate. I'm telling you right now that if you use
cheap vanilla ice cream and regular chocolate chips, you'll be disappointed in
this fudge. But if you use a chocolate that you enjoy eating, and your favorite
high-quality ice cream, you'll be amazed ! If you're feeling adventurous, I
suggest you use a fun ice cream with mix-ins like fruit, nuts, or chunks of
cookie dough or brownies.
Ingredients
1-1/2 lbs semi-sweet
chocolate, finely chopped
1-1/2 cups ice cream, slightly thawed
Preparation:
1. Prepare an 8x8 pan by lining it with aluminum foil and
spraying the foil with nonstick cooking spray. Take the ice cream out of the
freezer to be thawing while you melt the chocolate.
2. Place the chopped chocolate in a large microwave-safe
bowl and microwave until it is nearly melted. Stir after every 30-40 seconds to
help it melt evenly and keep it from overheating.(or you can melt the chocolate
in a double boiling method)
3. When the chocolate is nearly all melted, stop heating it
and instead stir it until the remaining bits melt and everything is smooth.
4. The chocolate should be melted and warm, but not hot to
the touch, and the ice cream should be melted and soft along the edges, but not
liquefied. Add the ice cream to the chocolate and stir well.
5. In low flame,cook
this mixture,stir well. The hard
chocolate pieces should have melted and smoothened out.it takes at least 30 minutes At the end
of the process, you should have a shiny, smooth liquid fudge.
6. Pour the fudge into the greased pan and smooth it into an even layer. Allow
the fudge to set at room temperature for at least 4 hours, or in the
refrigerator for at least an hour.
7. When the fudge is completely set, remove it from the pan
and use a large sharp knife to cut the fudge into small squares to serve.
8.Ice Cream Fudge can
be stored in an airtight container at room temperature for up to two weeks.
Very glazy chocolaty fudge,yummy yum!!
ReplyDeleteOngoing Events of Erivum Puliyum @ Palakkad Chamayal-Fenugreek Leaves OR Green Chillies
thanks julie
Deletechocolate fudge looks like halwa. Delicious.
ReplyDeletethanxs swathi
Deletelovey n yummy fudge.....adipoli
ReplyDeletethanxs fasi
DeleteAbsoluelty stunning fudge.The glaze is evident and that's the perfection here..Cheers Sha Jabi ! (Hey that's a wonderful name to have)
ReplyDeletethanxs dear,really am very thankful to u for taking time n reading my recipes
DeleteVery tempting! Look so fudgy and delish! Love your blog..following you too!
ReplyDeletethanxs dear
DeleteDelicious and tempting...i am first here and u have a nice blog...happy to follow you....do drop in my space too...
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Thanks for visiting my blog n leaving ur valuable comments
DeleteLooks yummy and tempting...InshaAllah will try this..
ReplyDeleteShabbu's Tasty Kitchen
Thanks for ur valuable comment
Deleteplease collect your award from my space http://fitforataste.blogspot.com/2012/07/fabulous-blog-ribbon-award.html
ReplyDeleteThank you...
new here.. you have a good looking space.. i was amazed to see this fudge.. For few secs i thought it is a halwa.. really very very impressive.. Glad to follow you.. do stop by mine sometime..
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