Creamy Pepper chicken

Creamy Pepper chicken

Ingredients

Chicken - 1 Kg

Oil - 3 tbsp

Cinnamon- 2 sticks

Cloves - 4 nos

Onion - 2 nos(finely chopped)

Tomato - 1 big (finely chopped)

Turmeric powder - 1 tsp

Salt - As reqd

Nestle cream -1 cup(optional)

For Masala:-

Ginger - 2" piece

Garlic pods - 5 nos

Pepper - 2 tbsp

Dry red chilies - 3 nos

Fennel seeds (Perinjeerakam) – 1 tsp

Preparation Method

1)Fry the ingredients for masala and grind it to a fine paste.

2)Heat oil in a big pan .

3)Add cinnamon, cloves ,and chopped onions and saute, till the onions turn golden brown.

4)Add turmeric powder.

5)Add chicken and ground masala and sauté for 5 mins.

6)Add tomato and salt.

7)Add 1 cup water and cook it till the chicken is done, now ur pepper chicken is ready.

8) for rich gravy add cream,and mix well,garnish with leaves.

Serve hot with rice or chapattis.

http://youtoocancookindianfood.blogspot.in/2012/05/my-first-event-master-chef-contest-win.html